Recipe For Mushroom Pancake , Korean Specialties Like Bakwan
Enoki mushroom is one of the mushrooms that is frequently
utilized for restorative purposes by Chinese society. For the most part, enoki
mushrooms are handled into enoki soup, fresh enoki, or as a supplement to
moment noodles. However, in Korea, enoki mushrooms are regularly prepared into
flapjacks, you know.
Please, take a look at the accompanying formula.
1. The fixings required
Materials:
200 grams of enoki mushrooms, eliminate the stems
2 huge eggs, beaten
2 tablespoons generally useful flour
20g carrots, finely diced
1/2 onion, finely diced
2 spring onions, finely slashed
1 tsp sesame oil
Salt to taste
Dark pepper to taste
Perfect measure of oil
2. Sprinkle sesame flour and oil on the mushrooms
The initial step, place the enoki mushrooms on an enormous
plate, spread out or independently. From that point onward, sprinkle with
sesame flour and oil. Smooth by hand until all fixings are blended. Put in a
safe spot.
3. Make flapjack hitter
In a different bowl, consolidate the eggs, carrots, spring
onions and onions. Add flavors, like salt and dark pepper.
At that point, mix until every one of the fixings are very
much mixed. Add the enoki mushrooms to the hotcake player and mix delicately.
4. Searing the mushroom flapjacks
The following stage, heat the Teflon on medium warmth
watches out for high. Spread Teflon with a little cooking oil. At that point,
take a tablespoon of mushroom flapjack player and fry it.
At the point when it is earthy colored, turn it over. Cook
the mixture until cooked equally.
5. Present with soy sauce
At the point when the two sides of the hotcakes are cooked,
eliminate them and spot them on a plate. You can appreciate this enoki mushroom
flapjack while it's actually warm with bean stew sauce or soy sauce.
Along these lines, that is the enoki mushroom hotcake
formula that is delectable and flavorful. Is it accurate to say that you are
keen on making it at home?
0 Comments